Author information:
(1)Department of Organic and Pharmaceutical Chemistry, Faculty of Pharmacy and 
Nutrition, University of Navarra, Pamplona, 31008, Spain; Institute of Tropical 
Health (ISTUN), University of Navarra, Pamplona, 31008, Spain.
(2)Department of Organic and Pharmaceutical Chemistry, Faculty of Pharmacy and 
Nutrition, University of Navarra, Pamplona, 31008, Spain.
(3)Department of Chemistry, Vanderbilt University, Station B 351822, Nashville, 
TN 37235, USA.
(4)Grupo Malaria, Universidad de Antioquía, Medellín, Colombia.
(5)Department of Biochemistry and Molecular Biology, University of Florida, 
Gainesville, FL, USA.
(6)Laboratoire de Synthèse et Physicochimie de Molécules d'Intérêt Biologique 
SPCMIB - UMR5068, CNRS - Université Paul Sabatier, 118, route de Narbonne, 
31062, Toulouse Cedex 09, France.
(7)Department of Pharmacology and Toxicology, Faculty of Pharmacy and Nutrition, 
University of Navarra, Pamplona, 31008, Spain.
(8)Universidad Nacional de Colombia, Sede Bogotá, Facultad de Ciencias, 
Departamento de Farmacia (DFUNC), Grupo de investigación FaMeTra (Farmacología 
de la Medicina tradicional y popular), Carrera 30 45-03, Bogotá D.C., Colombia.
(9)UMR 152 PHARMA-DEV, Université Toulouse, IRD, UPS, 31062, Toulouse, France.
(10)Department of Organic and Pharmaceutical Chemistry, Faculty of Pharmacy and 
Nutrition, University of Navarra, Pamplona, 31008, Spain; Institute of Tropical 
Health (ISTUN), University of Navarra, Pamplona, 31008, Spain. Electronic 
address: sgaliano@unav.es.